Paso Valdiguie. Deeper and fuller bodied than any other valdiguie I have ever had, but maintains a M+ level acid...with ripe blueberry, tart raspberry, and blackberry cobbler. Even with the full body it’s still super easy-drinking... reminded me of a warm year Sonoma Pinot. Very fairly priced at $20.
Paso Valdiguie. Deeper and fuller bodied than any other valdiguie I have ever had, but maintains a M+ level acid...with ripe blueberry, tart raspberry, and blackberry cobbler. Even with the full body it’s still super easy-drinking... reminded me of a warm year Sonoma Pinot. Very fairly priced at $20.
1 person found it helpfulOct 28th, 2020
Paso Robles, Central Coast, California, USA
