MacMurray Ranch

Winemaker's Block Estate Vineyards Pinot Noir

9.015 ratings
-no pro ratings
Russian River Valley, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Peter Martin

Ripe fruit with spicy nose and smooth finish.

Ripe fruit with spicy nose and smooth finish.

Jul 7th, 2018
Jamie Smith Kernes

Solid, clean, slight acidic. July 25 2017.

Solid, clean, slight acidic. July 25 2017.

Jul 26th, 2017
Ken Ollerton

I agree entirely with Sarah: absolutely spot o

I agree entirely with Sarah: absolutely spot o

Jan 11th, 2016
phillip Haack

phillip had this 7 years ago

phillip had this 7 years ago

Nov 17th, 2017
Katie Rivkin

Katie had this 7 years ago

Katie had this 7 years ago

Jun 18th, 2017
Rob Ritchey

Rob had this 8 years ago

Rob had this 8 years ago

Apr 25th, 2017
Vala Rad

Vala had this 8 years ago

Vala had this 8 years ago

Apr 22nd, 2017
Randy Erickson

Randy had this 8 years ago

Randy had this 8 years ago

Mar 14th, 2017
Delfina Güemes

Delfina had this 8 years ago

Delfina had this 8 years ago

Feb 15th, 2017
Elizabeth C.

Elizabeth had this 8 years ago

Elizabeth had this 8 years ago

Jan 1st, 2017