Lutum

La Encantada Vineyard Pinot Noir

9.334 ratings
9.411 pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sameer Khosla

leather and fruit, smooth

leather and fruit, smooth

1 person found it helpfulJun 20th, 2015
Juan Valencia

One word, wow!

One word, wow!

1 person found it helpfulOct 7th, 2014
Tom Kisthart

Owner Craft & Curd

10

Project between Gavin Chanin and Bill Price. Drank better on 3rd day open than 1st or 2nd. Remarkable.

Project between Gavin Chanin and Bill Price. Drank better on 3rd day open than 1st or 2nd. Remarkable.

1 person found it helpfulOct 1st, 2014
Matt Duncan

Lovely!

Lovely!

Nov 21st, 2015
Matt Duncan

Oh yes!

Oh yes!

Nov 21st, 2015
Brooke Long

2012 vintage 👍🏼

2012 vintage 👍🏼

May 17th, 2018
Marco Rodriguez

Really nice Pinot. Minerals and earth combined with some faint fruit. "Powerful" Pinot

Really nice Pinot. Minerals and earth combined with some faint fruit. "Powerful" Pinot

Jan 22nd, 2017
Jonathan Newman

Love this wine! Great on its own but even better with food...

Love this wine! Great on its own but even better with food...

Feb 19th, 2015
Sharon Dodge

Very fruit forward, smooth & delicious.

Very fruit forward, smooth & delicious.

Feb 8th, 2015
Samara Jaffe

Fruit forward, smooth, great drinking!

Fruit forward, smooth, great drinking!

Jan 1st, 2015