Luretta

Gutturnio Barbera Bonarda

8.714 ratings

8.62 pro ratings

Piacentini, Piacenza, Emilia-Romagna, Italy

Barbera, Bonarda

Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic

Top Notes For

v. r. marianne zahn

9.0

Unusual combination: floral, especially on the nose, silky minerality, blackberry, then tar, leather, nice bite on the finish. Great with a rich Cal-Italian meal

Unusual combination: floral, especially on the nose, silky minerality, blackberry, then tar, leather, nice bite on the finish. Great with a rich Cal-Italian meal

Nov 1st, 2016

Eduardo Bolaños

Sommelier Terroni Downtown LA

8.5

Eduardo had this 10 years ago

Eduardo had this 10 years ago

Oct 16th, 2014

Partner Ruby WIne, Carlotta Cellars, Thistle Cellars

8.7

Aran had this 10 years ago

Aran had this 10 years ago

Feb 26th, 2014

9.0

Natasa had this 5 years ago

Natasa had this 5 years ago

Mar 15th, 2019

Aleksandar Sajic

8.6

Aleksandar had this 5 years ago

Aleksandar had this 5 years ago

Mar 15th, 2019

9.0

Sarah had this 6 years ago

Sarah had this 6 years ago

Apr 2nd, 2018

8.9

Dick had this 7 years ago

Dick had this 7 years ago

Apr 24th, 2017

8.6

Raul had this 8 years ago

Raul had this 8 years ago

Mar 20th, 2016

8.7

Marco had this 8 years ago

Marco had this 8 years ago

Mar 14th, 2016

Stephane St-Arnauld

8.8

Stephane had this 9 years ago

Stephane had this 9 years ago

Sep 15th, 2015