We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Lumen

Garey Vineyard Pinot Noir

9.27 ratings
9.32 pro ratings
Santa Maria Valley, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Explore related

LumenSanta Maria Valley, Central CoastPinot Noir
Top Notes For
Michael Chelus
9.2

Cherry, raspberry, strawberry, cranberry, currant, smoke, vanilla and oak. Good structure and soft tannins.

Cherry, raspberry, strawberry, cranberry, currant, smoke, vanilla and oak. Good structure and soft tannins.

Dec 13th, 2018
Nate Axline
9.4

This is a single vineyard bottling of the Garey Vineyard in Santa Maria. Starts a little funky and restrained t first opening, but really opens up to be very lively. Bright raspberry and even touch of fresh cranberry. Overall awesome expression.

This is a single vineyard bottling of the Garey Vineyard in Santa Maria. Starts a little funky and restrained t first opening, but really opens up to be very lively. Bright raspberry and even touch of fresh cranberry. Overall awesome expression.

Oct 31st, 2018
Mark Mannebach
9.3

Cherry blueberry up front with wet stone finish. Very smooth

Cherry blueberry up front with wet stone finish. Very smooth

Feb 6th, 2022
Dean Butler
9.3

At Petit Philippe.Delicious and brought more home.

At Petit Philippe.Delicious and brought more home.

Jun 23rd, 2019
Matt Terski
9.0

Matt had this a year ago

Matt had this a year ago

Jun 4th, 2023
Cameron Saleh
9.0

Cameron had this 3 years ago

Cameron had this 3 years ago

Dec 26th, 2021
Kashi Lee
9.0

Kashi had this 6 years ago

Kashi had this 6 years ago

Nov 18th, 2018