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Luis Felipe Edwards

Reserva Private Cellar Colchagua Valley Carmenere

9.01 ratings
-no pro ratings
Colchagua Valley, Rapel Valley, Central Valley, Chile
Carménère
Chicken, Pasta, Exotic Spices, White Rice, Turkey, Baking Spices, Chili & Hot Spicy, Lamb, Potato, Herbs, Beans & Peas, Pungent Cheese, Duck, Onion, Mushrooms, Hard Cheese, Soft Cheese, Pork, Beef, Tomato-Based

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Luis Felipe EdwardsColchagua Valley, Rapel ValleyCarménère
Top Notes For
Bruce Bursten
9.0

I don't know Carmeneres so don't know how typical this one is. It was a wonderful red! Lots of pepper, earth, mushroom, and juicy red fruit. Recommendation at a restaurant and grateful forgetting it. Paired with steak poivre magnificently.

I don't know Carmeneres so don't know how typical this one is. It was a wonderful red! Lots of pepper, earth, mushroom, and juicy red fruit. Recommendation at a restaurant and grateful forgetting it. Paired with steak poivre magnificently.

Mar 19th, 2017
Heng Hong Lim

Heng Hong had this 10 years ago

Heng Hong had this 10 years ago

Nov 27th, 2015