Barbera d'Alba

Dusty earth and graphite. Dark cherries. Medium bodied. Very easy drinking every day pasta type of wine.

Fine with pizza

Lovely, very drinkable

Easy drinking red. Low tannins and light to medium bodied

Light-medium bodied. Paired well with a red gravy pasta. Slight sour cherry, acidic taste.

Paired well with a simple red sauce. Still drank well after 2 days.

Medium body ,lovely wine. Goes well with all Italian food salad to dessert. Great for summer. Great to just sip

* appearance: medium reddish purple
* aromas: black cherry, violets, leather, hints of damp earth and neutral oak
* palate: medium bodied, round and fruity, sour cherry
* structure: high acid, light dusty tannins, 14% alcohol
* finish: medium
* winemaking: made from 100% Barbera sourced from the Buschet vineyard in the Barbaresco zone and aged 3-4 months in Slavonian oak barrels
* pairing: lasagna
* cost: $20

What the what? Delicious and light.

Delicious! Surprisingly light, acidic almost. Hint of carbonation, but ends dry. Great! Very interesting and complex.