Luigi Cappelini

Riserva Cinquecentenario di Verrazzano Chianti Classico Sangiovese

8.51 ratings
-no pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Ry

Winemaker Chateau Ghetto, Cellar Stag's Leap Wine Cellars,

Digging up the grave tonight. Starting with this.

Digging up the grave tonight. Starting with this.

Nov 27th, 2012
Susana Martinez Gandara

Susana had this 10 years ago

Susana had this 10 years ago

Feb 24th, 2014