Lucien Albrecht

Pfingstberg Alsace Grand Cru Pinot Gris

9.010 ratings

9.24 pro ratings

Alsace, France

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Lance E. Farman

9.0

Drink the 01's now. Yummies though.

Nov 18th, 2017

Shengli Hu

Salty salinity herbal grass radish minerality. Crushed iron. Smoke. Pepper. High acid. Dry

Aug 9th, 2024

Chris Morgan

Sommelier The Oceanaire Seafood Room

9.3

Nailed this wine blind. GC PG! Boom!

Aug 2nd, 2013

Cindy Alcantara

9.8

Beautifully balanced Alsace with notes of apple/apricot and hints of honey. The brightness of this wine I found surprisingly paired well with an Indian spiced cuisine.

Mar 23rd, 2014