Lucas & Lewellen

Cote del Sol Cabernet Sauvignon

9.18 ratings
9.01 pro ratings
Santa Barbara County, Central Coast, California, USA
Cabernet Sauvignon
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Matt Sterr

Matt had this 6 years ago

Matt had this 6 years ago

Feb 27th, 2018
Eric I
9.2

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Eric had this 6 years ago

Jan 22nd, 2018
Todd

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Todd had this 7 years ago

Feb 23rd, 2017
Russ Hiatt

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Russ had this 9 years ago

Feb 2nd, 2015
Craig Benner

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Craig had this 10 years ago

Aug 4th, 2014
Sarah Dagilis Kelly

Sarah had this 10 years ago

Sarah had this 10 years ago

Jan 28th, 2014
jason tobin

jason had this 11 years ago

jason had this 11 years ago

Sep 4th, 2013
Maria Lao

Maria had this 11 years ago

Maria had this 11 years ago

May 3rd, 2013