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Louis Bovard

Ribex Sauvignon Blanc

9.72 ratings
-no pro ratings
Epesses, Lavaux, Vaud, Switzerland
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Louis BovardEpesses, LavauxSauvignon Blanc
Top Notes For
Peterjmaes
9.7

Interesting floral notes that I've never experienced in Sauvignon Blanc before

Interesting floral notes that I've never experienced in Sauvignon Blanc before

Mar 23rd, 2017
Nitin Khanna
9.7

Dinesh Soin, Karan Khanna

Dinesh Soin, Karan Khanna

Oct 23rd, 2013