Louis Bouillot

Perle Rare Brut Crémant de Bourgogne Sparkling Blend

8.932 ratings

8.93 pro ratings

Burgundy, France

Pinot Noir, Chardonnay, Gamay

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa

Top Notes For

Kenneth Doll

8.8

Dry and delicious

Apr 29th, 2018

Joachim Haug

7.8

Stygg etikett, men ikke noe men. Glorete vanlig smak. Klassisk vinmonopolet på sitt mest mediokre. Ettersmak som får bakre del av munn/hals til å knytte seg sammen, som en vals.

Dec 31st, 2017

Andrew Walker

8.1

Club JW December wine of the month. Dry and acidic champagne.

Dec 25th, 2017

Cara Elias

9.8

Tasted at Total Wine Rose Class (17.99)

May 27th, 2017

Tony Camsjö

8.9

Bubbles!

Dec 31st, 2016

Christie Keenan

9.1

Good aftertaste

Oct 30th, 2016

Tracey LaPointe

9.0

Yummy Cremant. Not too dry. Probably boarding on a 1 - great mousse, not too acidic Would be a great sparkling for someone that finds champagne too dry

Oct 16th, 2016