Louis Boillot
Vieilles Vignes Moulin-à-Vent Gamay
A little more generous than previous bottles.
A little more generous than previous bottles.
Jul 30th, 2020Carbonique. More than a little Brett. Not quite clean but nice enough drink. Gassy. Won’t be stable.
Carbonique. More than a little Brett. Not quite clean but nice enough drink. Gassy. Won’t be stable.
Dec 14th, 2019Beautiful nose. Bouquet of flowers, potpourri, sour cherry, and minerals/rocks/earth. Deliciously gulpable. Fine tannins and tasting great, I'd love to see this bad boy evolve with a few years in the cellar.
Beautiful nose. Bouquet of flowers, potpourri, sour cherry, and minerals/rocks/earth. Deliciously gulpable. Fine tannins and tasting great, I'd love to see this bad boy evolve with a few years in the cellar.
1 person found it helpfulMar 26th, 2016Third day. Brooding, rich, intense, granitic, grippy, unctuous. Old-school, vinified Burgundy-style; an all-time classic. #moulinavent #gamay
Third day. Brooding, rich, intense, granitic, grippy, unctuous. Old-school, vinified Burgundy-style; an all-time classic. #moulinavent #gamay
Jan 15th, 2017Serious and nuanced nose that shows very attractive red currant, raspberry and black cherry nose along with wet rose and a hint of smokey granite. Good balance in the mouth with a fresh red berry fruit acidity that's nicely balanced with light silky tannin and a pleasingly dry finish
Serious and nuanced nose that shows very attractive red currant, raspberry and black cherry nose along with wet rose and a hint of smokey granite. Good balance in the mouth with a fresh red berry fruit acidity that's nicely balanced with light silky tannin and a pleasingly dry finish
Feb 22nd, 2016Lovely. Cherries, peppermint, earth. Cru Beaujoiais!
Lovely. Cherries, peppermint, earth. Cru Beaujoiais!
Feb 1st, 2016