Louis-Benjamin Dagueneau
Silex Pouilly-Fumé Sauvignon Blanc

Big and brawny--what you would expect from the vintage. But plenty of balanced acidity for such a monster. Delicious w/ butter poached lobster.
Big and brawny--what you would expect from the vintage. But plenty of balanced acidity for such a monster. Delicious w/ butter poached lobster.
2 people found it helpfulOct 23rd, 2014
Was expecting more evolved tones but still very fresh and bright
Was expecting more evolved tones but still very fresh and bright
Apr 17th, 20162005. I'm so glad we were able to keep our hands off this for a few years.
2005. I'm so glad we were able to keep our hands off this for a few years.
Apr 7th, 2013
2005. wet stone, silica, corn silk. beautiful.
2005. wet stone, silica, corn silk. beautiful.
Dec 14th, 2012
I'm teasing @David A Lentine. A $60 SB from Cali is a crime!!
I'm teasing @David A Lentine. A $60 SB from Cali is a crime!!
Mar 13th, 2016
Master of France Sauvignon Blanc
2005 Silex; the World is a better place for
Didier having been in it.
Master of France Sauvignon Blanc
2005 Silex; the World is a better place for
Didier having been in it.

Une tuerie : direct dans le top 5 des blancs que j’ai bu dans ma vie…Difficile à décrire tellement c’es riche et complexe. Un must-drink, même pour les peignes-culs du genre « oui mais moi j’aime pas trop le blanc ».
Une tuerie : direct dans le top 5 des blancs que j’ai bu dans ma vie…Difficile à décrire tellement c’es riche et complexe. Un must-drink, même pour les peignes-culs du genre « oui mais moi j’aime pas trop le blanc ».
Mar 28th, 2016