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Louis-Benjamin Dagueneau

Pur Sang Sauvignon Blanc

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Jurançon, Southwest France, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Louis-Benjamin DagueneauJurançon, Southwest FranceSauvignon Blanc
Top Notes For
Syl Sul

2002

2002

Oct 16th, 2023