Bigger structured mencia
Nov 2nd, 2015Some nice spice.
Jun 13th, 2015They make a fantastic wine with a lot of personality. This is an exemplar of what Bierzo can really be. Truffled, elegant, but not stuffy.
They make a fantastic wine with a lot of personality. This is an exemplar of what Bierzo can really be. Truffled, elegant, but not stuffy.
Oct 9th, 2014Solid structure and spicy in a pleasant way. First time drinking mencia and really love it!
Solid structure and spicy in a pleasant way. First time drinking mencia and really love it!
Dec 12th, 2017Deep color with garnet edge, black currant aroma and raisin aroma, tanning and acidity can be felt, chocolate nuance @, TAP-Eva, 171007
Deep color with garnet edge, black currant aroma and raisin aroma, tanning and acidity can be felt, chocolate nuance @, TAP-Eva, 171007
Oct 6th, 2017우연히 발견함_ 이역시 데일리로 괜찮음
Aug 21st, 2016Интересный насыщенный нос. Глубокий цвет. Низкие таннины. Сильное послевкусие.
Интересный насыщенный нос. Глубокий цвет. Низкие таннины. Сильное послевкусие.
Mar 1st, 2016Very good. Needs time in a decanter as it is still young and tannic. But it opens up and reveals a lot of big dark fruit, leather, tar and coffee, along with sweet oak. Very good wine. Worth putting away for another year, but ready now with a bit of patience.
Very good. Needs time in a decanter as it is still young and tannic. But it opens up and reveals a lot of big dark fruit, leather, tar and coffee, along with sweet oak. Very good wine. Worth putting away for another year, but ready now with a bit of patience.
Feb 5th, 2016Насыщенный цвет. Очень яркий ягодно-вишневый аромат ср+ интенсивности. Средняя кислотность, хороший танин, сочность, очень легкая спиртуозная горчинка в послевкусии. В послевкусии есть белый перец во втором третьем глотко. Дальше в послевкусии немношко зеленых тонов
Насыщенный цвет. Очень яркий ягодно-вишневый аромат ср+ интенсивности. Средняя кислотность, хороший танин, сочность, очень легкая спиртуозная горчинка в послевкусии. В послевкусии есть белый перец во втором третьем глотко. Дальше в послевкусии немношко зеленых тонов
Dec 31st, 2015Great red with slight fruit forward taste.
Great red with slight fruit forward taste.
Nov 24th, 2015