Los Clop

Malbec

8.617 ratings
8.42 pro ratings
Mendoza, Cuyo, Argentina
Malbec
Tomato-Based, Beef, Potato, Venison, White Rice, Pork, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Mushrooms, Pasta, Hard Cheese, Lamb, Onion, Shallot, Garlic
Top Notes For
Spencer Mapes

Earthy aromas. Heavy minerals and oak flavors. Mellow flavors with a bold finish. Medium to strong tannins

Earthy aromas. Heavy minerals and oak flavors. Mellow flavors with a bold finish. Medium to strong tannins

1 person found it helpfulJun 3rd, 2013
Lily McLeod

Strong taste right at the beginning, bitter

Strong taste right at the beginning, bitter

Jan 3rd, 2016
Victoria Holden

8 oz pour at Knights in Ann Arbor

8 oz pour at Knights in Ann Arbor

Apr 12th, 2015
Victoria Owens

Light. Great with strong cheese

Light. Great with strong cheese

Jan 31st, 2015
Jaime M

A little too jammy.

A little too jammy.

Sep 1st, 2014
Gail Warek

Nice will get it again

Nice will get it again

May 19th, 2014
Jay Gaughan

Tasting with Landon.

Tasting with Landon.

Apr 25th, 2014
Ben Hurte

Los Clop 2010 Malbec

Los Clop 2010 Malbec

Feb 9th, 2013
Ryan Ranguette

Parker 86 smooth like tanes rustk

Parker 86 smooth like tanes rustk

Dec 14th, 2012
John Berghoff

John had this 10 years ago

John had this 10 years ago

Feb 6th, 2015