Lone Birch

Yakima Valley Syrah

8.732 ratings
8.61 pro ratings
Yakima Valley, Columbia Valley, Oregon/Washington, USA
Syrah
Top Notes For
Austin Baird

Deep fruit, hardly any acidity. Very easy drinking. Need not pair with hearty food, good with dessert!

Deep fruit, hardly any acidity. Very easy drinking. Need not pair with hearty food, good with dessert!

Dec 28th, 2017
Emily Maixner

Definitely taste the blackberry notes. I can imagine drinking this with Christmas dinner.

Definitely taste the blackberry notes. I can imagine drinking this with Christmas dinner.

1 person found it helpfulSep 28th, 2017
Wendy Williams

Purchased at South Lyndale

Purchased at South Lyndale

Feb 13th, 2021
Kindra Breslin

Drier Syrah, lots of plum flavor

Drier Syrah, lots of plum flavor

Apr 30th, 2018
Caitlyn M Minton

I love the subtle smell of oak and the way it pairs with simple spices like black pepper. It is full-bodied and will definitely be present for my anniversary dinners from now on.

I love the subtle smell of oak and the way it pairs with simple spices like black pepper. It is full-bodied and will definitely be present for my anniversary dinners from now on.

Sep 28th, 2017
Janet Coleman

Nice fruity solid Syrah and a good value. I'd serve it to the relatives anytime!

Nice fruity solid Syrah and a good value. I'd serve it to the relatives anytime!

Jun 9th, 2017
Collin Howder

Pretty nice syrah, very solid for the price rance.

Pretty nice syrah, very solid for the price rance.

Sep 19th, 2016
Evan Baugh

Great value!

Great value!

Jul 14th, 2016
David Etienne

Drank this too fast to rate it... Plummy but not jammy. Grippy tannin. Good with steak.

Drank this too fast to rate it... Plummy but not jammy. Grippy tannin. Good with steak.

Apr 14th, 2016
Derek Stadnicki

Black cherry, licorice, chocolate, nutmeg and black pepper. Not as full as some other Washington Syrahs that I've had but a nice round mouth feel that would be nice with roast meats and stews.

Black cherry, licorice, chocolate, nutmeg and black pepper. Not as full as some other Washington Syrahs that I've had but a nice round mouth feel that would be nice with roast meats and stews.

Sep 27th, 2015