Lichen Estates

Lichen Estate Pinot Gris

9.03 ratings
9.21 pro ratings
Anderson Valley, North Coast, California, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Jake Hajer

Pear, apricot, and birch. White minerals. Just a touch of cream and viscosity. medium, light bodied. Best American Pinot Gris I’ve had.

Pear, apricot, and birch. White minerals. Just a touch of cream and viscosity. medium, light bodied. Best American Pinot Gris I’ve had.

Aug 15th, 2020
Turd Ferguson

Clean. Touch of sweetness, and that unmistakable chalk/mineral that all Lichen whites have. Great with Thai food.

Clean. Touch of sweetness, and that unmistakable chalk/mineral that all Lichen whites have. Great with Thai food.

Jul 12th, 2020
Uli Klumpp

Uli had this 3 years ago

Uli had this 3 years ago

Oct 9th, 2020