Les Vins de Vienne (Cuilleron Gaillard Villard)
Lieu Dit St. Joseph Le Biez
From a bottle opened and some sacrificed for lamb shanks. Now, 2 days later rubber stopper, fridge.
N. Still barnyard, some leathery olives, black cherries, sous-bois.
P: Med light weight, black olives, tapenade, a bit grippy, liquorice ( very black). Nice..better w the lamb shanks. Beefy, livery even.
Bright and refreshing as well
From a single vineyard.
A @WTSO miracle.
From a bottle opened and some sacrificed for lamb shanks. Now, 2 days later rubber stopper, fridge.
N. Still barnyard, some leathery olives, black cherries, sous-bois.
P: Med light weight, black olives, tapenade, a bit grippy, liquorice ( very black). Nice..better w the lamb shanks. Beefy, livery even.
Bright and refreshing as well
From a single vineyard.
A @WTSO miracle.
Notes written 2nd day.
On 1st day lots of barnyard, garrigue, iron, some blood and herbs. Tannins pretty well integrated, nice acid balance.
2nd day, more muted nose, but it’s all there. Still light on it’s feet.
Has that nice Syrah peppery ness.
Notes written 2nd day.
On 1st day lots of barnyard, garrigue, iron, some blood and herbs. Tannins pretty well integrated, nice acid balance.
2nd day, more muted nose, but it’s all there. Still light on it’s feet.
Has that nice Syrah peppery ness.