Les Deux Terres

Zig-Zag Syrah-Grenache Blend

8.720 ratings
-no pro ratings
France
Grenache, Syrah
Lamb, Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
Craig Shilowich

I bought this because the lady at the wine shop said it was "yeasty." So when I tasted it I was hoping to get my mind blown with yeastiness but instead it just tastes like a really good better than average wine.

I bought this because the lady at the wine shop said it was "yeasty." So when I tasted it I was hoping to get my mind blown with yeastiness but instead it just tastes like a really good better than average wine.

Aug 28th, 2017
Kristofer Lecander

Dracks på folk, gbg. Väldigt märklig jäst smak.

Dracks på folk, gbg. Väldigt märklig jäst smak.

Jul 30th, 2016
Sigge Kühlhorn

Mkt läskande trevlig blend av syrah och grenache. Skogshallon, vinbär, örter, gräs, kalamataoliver och ett mineralstänk. Frisk syra i en lätt kropp. Servera svalt å ha det så jävla gött.
Tyvärr ganska kort vilket drar ner helhetsbetyget men aromprofilen är 👌👌👌

Mkt läskande trevlig blend av syrah och grenache. Skogshallon, vinbär, örter, gräs, kalamataoliver och ett mineralstänk. Frisk syra i en lätt kropp. Servera svalt å ha det så jävla gött.
Tyvärr ganska kort vilket drar ner helhetsbetyget men aromprofilen är 👌👌👌

May 13th, 2016
Rob Neill

funky fun n easy drinkin

funky fun n easy drinkin

Mar 27th, 2016
Paul Barnes

Easy-going

Easy-going

Jun 6th, 2015
Jen Kenny

Jen had this 3 years ago

Jen had this 3 years ago

Jun 23rd, 2018
amanda delaney

amanda had this 4 years ago

amanda had this 4 years ago

Mar 12th, 2018
Lila Salib

Lila had this 4 years ago

Lila had this 4 years ago

Jun 25th, 2017
Peter Guy

Peter had this 5 years ago

Peter had this 5 years ago

Apr 18th, 2017
Tara A
8.6

Tara had this 6 years ago

Tara had this 6 years ago

Apr 8th, 2016