Probably the most delicious and well matured Poulsard I’ve ever had. This vintage is 🔥 as the kids say. Get it.
Probably the most delicious and well matured Poulsard I’ve ever had. This vintage is 🔥 as the kids say. Get it.
Jul 13th, 2019 Joe Carroll
Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions
9.4
Drinking incredibly well right now
Drinking incredibly well right now
Sep 28th, 2018 Funky, good Brett, dried flowers, red fruit. Why yes, I'll have some more!
Funky, good Brett, dried flowers, red fruit. Why yes, I'll have some more!
May 25th, 2016 This guy got asked so often he put it on the label. . . IT'S NOT ROSÉ. #juraproblems
This guy got asked so often he put it on the label. . . IT'S NOT ROSÉ. #juraproblems
Jun 14th, 2015 Earthen, strawberry, faint decay, flint, melon rind, ash, those little seeds you get at Afghani restaurants...
Earthen, strawberry, faint decay, flint, melon rind, ash, those little seeds you get at Afghani restaurants...
Jan 15th, 2015 Ce n'est pas....
Jan 1st, 2015 Absolutely gorgeous. Wild horse, tiny strawberry, pomegranate, macadamia nuts, and trouble.
Absolutely gorgeous. Wild horse, tiny strawberry, pomegranate, macadamia nuts, and trouble.
Jul 21st, 2014 Gorgeous perfume, but a lingering sulfury hardboiled egg aroma too. Still, delightful texture and easy drinking.
Gorgeous perfume, but a lingering sulfury hardboiled egg aroma too. Still, delightful texture and easy drinking.
Apr 8th, 2014 Danke Ludwig!
Oct 25th, 2013 extreme sulfur on the nose, radical funk and bright berry
extreme sulfur on the nose, radical funk and bright berry
Apr 29th, 2018 
Côtes du Jura, Jura, France
