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Mendoza Cabernet Franc

9.02 ratings
-no pro ratings
Mendoza, Cuyo, Argentina
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

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legadoMendoza, CuyoCabernet Franc
Top Notes For
kasimir bujak
8.8

aromas of wood, wet potting soil, blackcurrant, brambles, black plums, sour black cherries
...this is dark and ripe with nice acidity. Definitely more fruity and less vegetal than your average loire cab franc.

aromas of wood, wet potting soil, blackcurrant, brambles, black plums, sour black cherries
...this is dark and ripe with nice acidity. Definitely more fruity and less vegetal than your average loire cab franc.

Apr 15th, 2017
Warren Holden
9.2

Very good. Would serve with duck. Would buy again. Low acidity , good balance. Very drinkable .

Very good. Would serve with duck. Would buy again. Low acidity , good balance. Very drinkable .

Feb 10th, 2017