Le Verzure

Rossobruno IGT

9.12 ratings
-no pro ratings
Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Dahlia Cox

Light & super easy to drink. Almond-fruit up front & dry on the finish, but not heavy on tannins.

Light & super easy to drink. Almond-fruit up front & dry on the finish, but not heavy on tannins.

Oct 17th, 2020
Maria Cohn

Maria had this 4 years ago

Maria had this 4 years ago

Nov 11th, 2020