Le Temps des Cerises

La Peur du Rouge Pétillant Chardonnay

9.028 ratings
9.14 pro ratings
Languedoc Roussillon, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Turd Ferguson

Day 1: delicious and chuggable. Mushroomy funky nice body wouldn't guess chardonnay. Day 2: oxidized and sort of dead. Drink up.

Day 1: delicious and chuggable. Mushroomy funky nice body wouldn't guess chardonnay. Day 2: oxidized and sort of dead. Drink up.

1 person found it helpfulFeb 18th, 2018
Archie Mega

This is the 6th or 7th bottle we got from verre vole, which we took to go to drink on the streets.

This is the 6th or 7th bottle we got from verre vole, which we took to go to drink on the streets.

Oct 27th, 2012
Ben Christen

Love this. Such a great wine.

Love this. Such a great wine.

Mar 7th, 2021
Ben Christen

Delicious and refreshing. Peach tea. 90% Clairette, 10% Chardonnay. Yummy.

Delicious and refreshing. Peach tea. 90% Clairette, 10% Chardonnay. Yummy.

Dec 16th, 2020
jams jerfy

cloudy. viscous. still fresh.

cloudy. viscous. still fresh.

Jul 3rd, 2016
Steve Rielly

Mushroom, butterscotch and dry grass with hints of fermenting melon on the nose marry beautifully with a well rounded, soft and textural nutty and phenolic finish with a slight spritz.

Mushroom, butterscotch and dry grass with hints of fermenting melon on the nose marry beautifully with a well rounded, soft and textural nutty and phenolic finish with a slight spritz.

Feb 25th, 2016
marie SAITO

ほんのりガス 還元あり

ほんのりガス 還元あり

Dec 10th, 2013
Mayumi Toyota

オルガン

オルガン

Nov 7th, 2013
Yusuke Amamiya

bought at Paris .樽の香りが強い。

bought at Paris .樽の香りが強い。

Jan 19th, 2013
Akiko Nobukuni

2019/1/3

Jan 19th, 2019