Le Rusé Renard

Cabernet Franc Pays D'oc

8.311 ratings
-no pro ratings
Côtes du Rhône, Southern Rhône, Rhône, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Carly Messner

Yum!

Oct 8th, 2016
Peg Rifleman

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May 9th, 2017
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Mar 28th, 2017
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Sep 17th, 2016
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Sep 17th, 2016