Le Ragose
Valpolicella Classico
Valpolicella, Verona, Veneto, Italy
Traditional Northeast Italian blend of Rondinella (20%) Molinara (10%), Corvina (50%) and Corvinone (20%). Dark ruby color. Aromas of red cherry jam, cranberry, baking spices, Forrest Floor and red/purple flowers. Pallet is rich with flavors of cooked cherry fruit, red currants, baking spices, vanilla and black pepper spice. Relatively light in body style with lively acidity. Smooth tannins. It was the right call to drink this one young. Better on the second day.
Traditional Northeast Italian blend of Rondinella (20%) Molinara (10%), Corvina (50%) and Corvinone (20%). Dark ruby color. Aromas of red cherry jam, cranberry, baking spices, Forrest Floor and red/purple flowers. Pallet is rich with flavors of cooked cherry fruit, red currants, baking spices, vanilla and black pepper spice. Relatively light in body style with lively acidity. Smooth tannins. It was the right call to drink this one young. Better on the second day.
Nov 27th, 2022
Dry on the pallet. Chocolate and rich berry finish.
Dry on the pallet. Chocolate and rich berry finish.
Feb 7th, 2022
v20. Nice wine. Crushed fruit and Smokey nose. Bright , fresh cherry fruit. Tart finish. Well balanced. Perfect pizza, pasta, burger or entertaining wine.
v20. Nice wine. Crushed fruit and Smokey nose. Bright , fresh cherry fruit. Tart finish. Well balanced. Perfect pizza, pasta, burger or entertaining wine.
Dec 12th, 2021