Le Grand Noir
(Black Sheep) Vin de Pays d'Oc Chardonnay
Languedoc Roussillon, FranceChardonnay
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic, Herbs, Soft Cheese, Turkey, Veal, Chicken, Exotic Spices, Duck, Nuts & Seeds, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
Feb 7th, 2015
Jan 23rd, 2015
Aug 15th, 2019
Dec 5th, 2015
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Dec 25th, 2014
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May 25th, 2014