Laurent Miquel

Vendanges Nocturnes Vin de Pays d'Oc Viognier

8.727 ratings
-no pro ratings
Languedoc Roussillon, France
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Peter Coulthard

Really enjoyable Viognier. Incredibly pleasant.

Really enjoyable Viognier. Incredibly pleasant.

Aug 2nd, 2020
Karen L

2016 vintage very good value from Waitrose. Fresh and aromatic. Lovely aperitif before bbq. Have bought again already.

2016 vintage very good value from Waitrose. Fresh and aromatic. Lovely aperitif before bbq. Have bought again already.

May 28th, 2018
Natasha Langton

Very enjoyable Viognier. Would buy again. From Waitrose. Lovely with fish.

Very enjoyable Viognier. Would buy again. From Waitrose. Lovely with fish.

Feb 8th, 2018
Sarah B

Very fruity and aromatic, peach and apricot-a little bit of melon at the end. Some jasmine and the slightest bit of light green leaf. Sweet low acid. Not a super long finish, but sweet fruit lingers on the exhale

Very fruity and aromatic, peach and apricot-a little bit of melon at the end. Some jasmine and the slightest bit of light green leaf. Sweet low acid. Not a super long finish, but sweet fruit lingers on the exhale

Jun 25th, 2016
Aare Song

Bit sour. But fruity

Bit sour. But fruity

Dec 31st, 2015
Nu Wine Luv

Delicious with red Thai curry.

Delicious with red Thai curry.

Feb 10th, 2015
Katharine Pethick

The 2013 vintage. Quite fruity but dry

The 2013 vintage. Quite fruity but dry

Nov 3rd, 2014
Lucy Coombs

Ripe, sweet nose. Peaches. Similar to a Chardonnay - soft and ripe, not too acidic.

Ripe, sweet nose. Peaches. Similar to a Chardonnay - soft and ripe, not too acidic.

Nov 18th, 2017
G Faul
8.5

G had this 7 months ago

G had this 7 months ago

Aug 3rd, 2020
Nick Heer

Nick had this 2 years ago

Nick had this 2 years ago

Feb 26th, 2019