Larson Family Winery

Three Lab Cab North Coast Cabernet Sauvignon

8.950 ratings
8.62 pro ratings
North Coast, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Jeremy Williams

Smooth, with lots of dark fruit on the front end.

Smooth, with lots of dark fruit on the front end.

2 people found it helpfulSep 20th, 2014
Ryan & Caitlin Martin-Wagar

Lots of dark fruit and maybe some chocolate. Doing phenomenally for having been open for several days.

Lots of dark fruit and maybe some chocolate. Doing phenomenally for having been open for several days.

2 people found it helpfulDec 24th, 2013
Tyson Escoto

Absolutely stellar, soft table wine. They ages surprisingly well

Absolutely stellar, soft table wine. They ages surprisingly well

Jul 8th, 2015
Kathryn Hering

2016, probably should’ve let it age more but I am impatient. Good
- but sweet & tart.

2016, probably should’ve let it age more but I am impatient. Good
- but sweet & tart.

Oct 14th, 2020
Nicole Schilling

Flavorful and fruity

Flavorful and fruity

Nov 18th, 2017
Kevin Messing

Great value for the quality of the wine

Great value for the quality of the wine

Nov 14th, 2017
Paul Beirne

Nice weekday wine at a great price ($26)

Nice weekday wine at a great price ($26)

Mar 6th, 2017
Sue Ossmann

Love the labs, love the cab! Nice and easy drinking - great winery to visit - reminds me of Ange style!

Love the labs, love the cab! Nice and easy drinking - great winery to visit - reminds me of Ange style!

Jan 15th, 2017
Greg Sousa

My favorite California cab from my favorite California vineyard!

My favorite California cab from my favorite California vineyard!

Aug 6th, 2016
Justin Poe

This is a fantastic red wine straight from Sonoma. Mandi picked this up in San Fran on her wine tour. Having it with grilled steak.

This is a fantastic red wine straight from Sonoma. Mandi picked this up in San Fran on her wine tour. Having it with grilled steak.

Jun 30th, 2016