Delectable - this is the Valley Floor not the Steadfast Shiraz. Inky dark Ruby red in colour, almost black. Very oaky - like aromas of freshly sawn wood. Ripe plums and earth from a warm vintage and from the “Valley floor “. Full bodied. This is the Barossa Shiraz playbook which ticks all the boxes. As a footnote Langmeil owns some of the oldest vines in Australia dating back to 1847.
Delectable - this is the Valley Floor not the Steadfast Shiraz. Inky dark Ruby red in colour, almost black. Very oaky - like aromas of freshly sawn wood. Ripe plums and earth from a warm vintage and from the “Valley floor “. Full bodied. This is the Barossa Shiraz playbook which ticks all the boxes. As a footnote Langmeil owns some of the oldest vines in Australia dating back to 1847.
Aug 23rd, 2022
A very enjoyable Aussie Barossa Shiraz, even for you snobs that shun this stuff. Give it a try!
A very enjoyable Aussie Barossa Shiraz, even for you snobs that shun this stuff. Give it a try!
Jan 13th, 2022I think this is one of the best Shiraz out there for the money and located near the super premium brands that are 5-10x the price. Can’t go wrong at $35.
I think this is one of the best Shiraz out there for the money and located near the super premium brands that are 5-10x the price. Can’t go wrong at $35.
Apr 18th, 2021
Good Shiraz.
Apr 13th, 2018
Black currant, blue berry, black cherry, dried strawberry, fig, raisin, bay leaf, rosemary, rose, mint
Black currant, blue berry, black cherry, dried strawberry, fig, raisin, bay leaf, rosemary, rose, mint
Oct 31st, 2017
Langmeil never made a bad bottle of wine. However, this is an exceptionally hot year after 10 years of drought. Ripe, for sure, but still lovely. Showing plums, raisins, and a sweet prune finish.
Langmeil never made a bad bottle of wine. However, this is an exceptionally hot year after 10 years of drought. Ripe, for sure, but still lovely. Showing plums, raisins, and a sweet prune finish.
1 person found it helpfulJan 1st, 2015
Nose of blackberries, black raspberries, soft spices and dark dry & fresh florals. Palate of baked spiced black plums, blueberries, blackberries, dark cherry skin, pouched plum, black cherry cola, black licorice, light earthiness and soft powdery tannins with ripe fruits on the finish that make it easy to drink young. Photos of vines around the estate and the old style basket press still widely used throughout the region. This basket was just pressed.
Nose of blackberries, black raspberries, soft spices and dark dry & fresh florals. Palate of baked spiced black plums, blueberries, blackberries, dark cherry skin, pouched plum, black cherry cola, black licorice, light earthiness and soft powdery tannins with ripe fruits on the finish that make it easy to drink young. Photos of vines around the estate and the old style basket press still widely used throughout the region. This basket was just pressed.
Apr 15th, 2017Decent inexpensive Shiraz that drinks nicely for the price point.
Decent inexpensive Shiraz that drinks nicely for the price point.
Apr 3rd, 2017
Oz coming back strong! Everything you want from Aussie Shiraz, bold rich with lots of fruit and depth without becoming a caricature.
Oz coming back strong! Everything you want from Aussie Shiraz, bold rich with lots of fruit and depth without becoming a caricature.
Mar 7th, 2016
Toasty, coconut oak; ripe fruits. Barossa Shiraz as many expect it.
Toasty, coconut oak; ripe fruits. Barossa Shiraz as many expect it.
Dec 9th, 2015
Barossa Valley, Barossa, South Australia, Australia
