An Aussie take on the classic French GSM. Warm baking spices on the nose. Plums, blackberries, and raspberries on the palate with just a touch of oak. Medium in body and quite smooth. 50% Grenache, 25% Shiraz, 25% Mataro. 11/30/21.
An Aussie take on the classic French GSM. Warm baking spices on the nose. Plums, blackberries, and raspberries on the palate with just a touch of oak. Medium in body and quite smooth. 50% Grenache, 25% Shiraz, 25% Mataro. 11/30/21.
Oct 26th, 2021