Warm spiced fruits of blackberries, black cherries, black plum, blueberries, light green cooked pepper, black licorice and dry dark florals on the nose. Palate of; plum, black plum, blackberries, black cherries, dry cranberries, warm spices, nutmeg, suede leather, powdery m+ tannins, black licorice, black tea, underbrush, good acidity and a nice medium body finish that is ripe fruits along with dry, slightly tarry tannins. Photos of a old 1800 wagon used to work vintage and Shiraz 🍇's making their first steps toward becoming wine.🍷 35 year old vines.
Warm spiced fruits of blackberries, black cherries, black plum, blueberries, light green cooked pepper, black licorice and dry dark florals on the nose. Palate of; plum, black plum, blackberries, black cherries, dry cranberries, warm spices, nutmeg, suede leather, powdery m+ tannins, black licorice, black tea, underbrush, good acidity and a nice medium body finish that is ripe fruits along with dry, slightly tarry tannins. Photos of a old 1800 wagon used to work vintage and Shiraz 🍇's making their first steps toward becoming wine.🍷 35 year old vines.
Apr 15th, 2017
Barossa, South Australia, Australia
