Langmeil

Hangin' Snakes Shiraz

9.55 ratings

-no pro ratings

Barossa, South Australia, Australia

Shiraz

Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic

Top Notes For

8.9

Muted savory nose of bacon fat, herbs, and oak. Low acid and moderate tannins lead way to an herbal and earthy palate filled with rosemary, thyme, bay leaf, truffles, and red fruit. Smoke and wood close out the palate. The finish is a bit short. Unique bottle for sure.

Muted savory nose of bacon fat, herbs, and oak. Low acid and moderate tannins lead way to an herbal and earthy palate filled with rosemary, thyme, bay leaf, truffles, and red fruit. Smoke and wood close out the palate. The finish is a bit short. Unique bottle for sure.

Feb 15th, 2016

9.8

Best value Shiraz from oldest growers in the Barossa. $17 well spent!

Best value Shiraz from oldest growers in the Barossa. $17 well spent!

Nov 10th, 2013

9.3

Amanda had this 10 years ago

Amanda had this 10 years ago

Aug 1st, 2014

Eleanor Fletcher

9.8

Eleanor had this 10 years ago

Eleanor had this 10 years ago

Jul 6th, 2014

9.5

Simon had this 11 years ago

Simon had this 11 years ago

Sep 28th, 2013