Lang & Reed

North Coast Cabernet Franc

9.113 ratings
8.92 pro ratings
North Coast, California, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Rachel Pizarek

Rachel had this 9 years ago

Rachel had this 9 years ago

1 person found it helpfulOct 25th, 2015
Dave Parker

Perfect with double cut grilled lamp chops on Christmas Eve

Perfect with double cut grilled lamp chops on Christmas Eve

1 person found it helpfulDec 25th, 2013
Samuel Kwon

Can franc-a-licious! I

Can franc-a-licious! I

1 person found it helpfulFeb 23rd, 2013
Josh Canterbury

Very good Cab Franc

Very good Cab Franc

1 person found it helpfulJan 14th, 2013
Nathan Adams

Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi

8.7

Nathan had this 11 years ago

Nathan had this 11 years ago

Feb 6th, 2014
Ry

Winemaker Chateau Ghetto, Cellar Stag's Leap Wine Cellars,

9.2

Ry had this 12 years ago

Ry had this 12 years ago

Jan 13th, 2013
Phil Guthrie

Phil had this 8 years ago

Phil had this 8 years ago

Feb 21st, 2017
Mindy Joslin

Mindy had this 11 years ago

Mindy had this 11 years ago

Sep 21st, 2013
Missy Smith

Missy had this 11 years ago

Missy had this 11 years ago

Jul 28th, 2013
Andy Koury

Andy had this 11 years ago

Andy had this 11 years ago

Jul 27th, 2013