Lamborghini (La Fiorita)

Umbria IGT Sangiovese Blend

8.887 ratings
8.821 pro ratings
Umbria, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Jon Maxwell

Founder Veritas Wine Consulting

7.8

A skosh corky. Too bad.

A skosh corky. Too bad.

1 person found it helpfulNov 1st, 2014
Kenny Koda

Tasty but not really Italy

Tasty but not really Italy

May 26th, 2015
Drew Dodson

A beast

A beast

May 14th, 2015
Christine Havens

Owned by Ferruccio Lamborghini, yes, the same inventor of the sportscar, Lamborghini Umbria Campoleone 2006 is a magnanimous blend of 50% Sangiovese and 50% Merlot. While it won't take you from zero-to-sixty in less than three seconds, it sports a generous nose of black plums, steeped blackberries, leather, anise and flowers. On the palate, there is ample plump, juicy fruit—black cherries and spice and amid layers of ripe tannins, and enough acidity to provide both lift and length. Tasty and easy drinking.

Owned by Ferruccio Lamborghini, yes, the same inventor of the sportscar, Lamborghini Umbria Campoleone 2006 is a magnanimous blend of 50% Sangiovese and 50% Merlot. While it won't take you from zero-to-sixty in less than three seconds, it sports a generous nose of black plums, steeped blackberries, leather, anise and flowers. On the palate, there is ample plump, juicy fruit—black cherries and spice and amid layers of ripe tannins, and enough acidity to provide both lift and length. Tasty and easy drinking.

Jan 31st, 2015
John Bradford

Weak.

Weak.

Nov 24th, 2014
Beth Ribblett

Tasting with Patrizia Lamborghini. @ Lamborghini!!

Tasting with Patrizia Lamborghini. @ Lamborghini!!

Jul 9th, 2014
Robbin Gheesling

Founder/Educator Vineyard Adventures

9.5

Drinking a 10 year old Umbrian wine with happy thoughts that I make it back to Italy this week. Lovely garnet color, flavor on the meaty side. Ready to drink.

Drinking a 10 year old Umbrian wine with happy thoughts that I make it back to Italy this week. Lovely garnet color, flavor on the meaty side. Ready to drink.

Jan 6th, 2014
Sariya Jarasviroj Brown

This has been in the cellar for awhile. It was an unintentional purchase. Lots of sediment but full of cherry fruit and sweet secondary notes of

This has been in the cellar for awhile. It was an unintentional purchase. Lots of sediment but full of cherry fruit and sweet secondary notes of

Nov 17th, 2013
Jerry Dixon

We had this with Akwasi and Mario for birthday celebration 2024 at Contessa

We had this with Akwasi and Mario for birthday celebration 2024 at Contessa

Oct 14th, 2024
Pooneet K

Nice sangiovese / merlot blend. Usually I don’t care for Italian blends that are more modern in style but this is quite nice and still “feels italian”. Dusty tannins and a lot of earth, but great fruit (likely from the merlot).

Nice sangiovese / merlot blend. Usually I don’t care for Italian blends that are more modern in style but this is quite nice and still “feels italian”. Dusty tannins and a lot of earth, but great fruit (likely from the merlot).

Jan 21st, 2020