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La Posta

Glorietta Vineyard Pinot Noir

8.73 ratings
-no pro ratings
Tupungato, Mendoza, Cuyo, Argentina
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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La PostaTupungato, MendozaPinot Noir
Top Notes For
Jeremiah Diaz
9.2

Pale ruby in color; cherries, raspberries, and dried herbs on the nose; medium acidity; medium minus tannins; tastes like cranberries, hibiscus, clay pots, and maybe potpourri with a long fruity finish. Nellie likes it and so do I.

Pale ruby in color; cherries, raspberries, and dried herbs on the nose; medium acidity; medium minus tannins; tastes like cranberries, hibiscus, clay pots, and maybe potpourri with a long fruity finish. Nellie likes it and so do I.

Feb 2nd, 2024
Celia Flores
8.4

Celia had this 10 months ago

Celia had this 10 months ago

Feb 28th, 2024
Francisco Guzmán
8.6

Francisco had this a year ago

Francisco had this a year ago

Aug 19th, 2023