La Pitchoune

English Hill Vineyard Pinot Noir

9.46 ratings
9.21 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.2

Sample. Medium plus garnet red. Powerful and complex nose; burning wood, baking spices, floral, chalk, a bit of a forest element and red currants. Day two added more red fruits to the nose; raspberries, strawberries, red cherries and green twigs. Moderate acidity (7/10) and tannins (6/10). Medium plus bodied with a backbone of red cherries, strawberries, slight forest greenery, and tomato leaves. Day two added some spices and rounded out the palate. Medium plus to long finish. Drink till 2025.
Love what
@Andrew Berge is doing with Pinots at La Pitchoune!!!

Sample. Medium plus garnet red. Powerful and complex nose; burning wood, baking spices, floral, chalk, a bit of a forest element and red currants. Day two added more red fruits to the nose; raspberries, strawberries, red cherries and green twigs. Moderate acidity (7/10) and tannins (6/10). Medium plus bodied with a backbone of red cherries, strawberries, slight forest greenery, and tomato leaves. Day two added some spices and rounded out the palate. Medium plus to long finish. Drink till 2025.
Love what
@Andrew Berge is doing with Pinots at La Pitchoune!!!

Jan 17th, 2017
Andrew Berge

2013

2013

Jan 3rd, 2017
Andrew Berge

So good.

So good.

Jul 31st, 2015
Peggy Hadley

Peggy had this 7 years ago

Peggy had this 7 years ago

Sep 4th, 2017
Dave Weber

Dave had this 8 years ago

Dave had this 8 years ago

Jan 1st, 2017
Andy Murray

Andy had this 9 years ago

Andy had this 9 years ago

Aug 1st, 2015