La Follette

Van der Kamp Vineyard Pinot Noir

9.188 ratings
9.021 pro ratings
Sonoma Mountain, Sonoma County, California, USA
Pinot Noir
Top Notes For
Courtney Cochran

Sommelier/Host hiptastes.com

9.3

Tasting from #WWSSonoma: Portobello crust and cocoa nib, pomegranate and cashew, acorn and plum skin, lavender and bergamot, damp earth and fairy dust over all. Medium bodied as it shld be, mineral touched like a badass, blood orange suggestive so nice. 💋

Tasting from #WWSSonoma: Portobello crust and cocoa nib, pomegranate and cashew, acorn and plum skin, lavender and bergamot, damp earth and fairy dust over all. Medium bodied as it shld be, mineral touched like a badass, blood orange suggestive so nice. 💋

2 people found it helpfulJul 25th, 2015
Paul Lysek

Sommelier at Joe's Seafood, Prime Steak, & Stone Crab

9.4

Over the moon about Sonoma Pinot. Great expression here.

Over the moon about Sonoma Pinot. Great expression here.

Apr 15th, 2016
Michael Gallegos

Sales & Hospitality Red Car Winery

9.0

Chill it!

Chill it!

Dec 7th, 2015
Erik Helms

Sommelier/Wine & Beer Buyer Whole Foods Oakland

9.1

Lighter and more elegant then the Sangiocomo, less barrel tannin and spice. Fresh strawberries jumps at you.

Lighter and more elegant then the Sangiocomo, less barrel tannin and spice. Fresh strawberries jumps at you.

Sep 11th, 2015
Charles Gibbs

A beautiful wine. It allows you every opportunity to slow down and wrap your head around what's going in in your glass. 2009.

A beautiful wine. It allows you every opportunity to slow down and wrap your head around what's going in in your glass. 2009.

Jun 28th, 2015
Jim Morris

Hospitality St. Anne's Crossing Winery

8.9

Delicious but a bit light in body

Delicious but a bit light in body

Mar 7th, 2015
Blake Conklin

Cellar Hand Relic Winery

9.1

Always amazing!

Always amazing!

Feb 3rd, 2015
Amy Lieberfarb

Greg LaFollette Winemaker Yum...tart with raspberry and light cherry and yummy earth finish like grilled portabella mushrooms. Complexities... this Pinot could age longer than most a nd still drink beautifully.

Greg LaFollette Winemaker Yum...tart with raspberry and light cherry and yummy earth finish like grilled portabella mushrooms. Complexities... this Pinot could age longer than most a nd still drink beautifully.

Nov 12th, 2014
Bill Ward

Rich earth, made grander by enjoying it with Greg La Follette. Long hearty finish.

Rich earth, made grander by enjoying it with Greg La Follette. Long hearty finish.

May 28th, 2014
Charlie Tapp

Cherries and vanilla with nice acid.

Cherries and vanilla with nice acid.

Jan 5th, 2019