Nose has candle wax, warmed Bartlett pear, biscotti, honey and slightly oxidized yellow apple.
Palate has dried lemon, lemon pith, candied ginger, under-ripe pineapple with mild acidity and medium finish.
A good pairing to sous vide cooked tuna with a light salad.
Nose has candle wax, warmed Bartlett pear, biscotti, honey and slightly oxidized yellow apple.
Palate has dried lemon, lemon pith, candied ginger, under-ripe pineapple with mild acidity and medium finish.
A good pairing to sous vide cooked tuna with a light salad.
Jul 13th, 20201/3 each on Roussane, Grenache Blanc & Clairette.
Very mellow, Roussane is prominent. Night two should pick up a little more...
1/3 each on Roussane, Grenache Blanc & Clairette.
Very mellow, Roussane is prominent. Night two should pick up a little more...
Jul 9th, 2017
Good minerality, stone fruit on the nose. It is strong/full-bodied and lingers on the palate nicely. A little brightness and good roundness in the mouth. A bit higher alcohol 14+%
Good minerality, stone fruit on the nose. It is strong/full-bodied and lingers on the palate nicely. A little brightness and good roundness in the mouth. A bit higher alcohol 14+%
May 30th, 2016
Châteauneuf-du-Pape, Southern Rhône, Rhône, France
