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Kuru Kuru

Marlborough Sauvignon Blanc

8.01 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Kuru KuruMarlborough, South IslandSauvignon Blanc
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Idris Corap
8.0

Zesty finish typical of the region

Zesty finish typical of the region

Dec 5th, 2014