Kupal Wines

Tacora Reserva Pinot Noir

8.75 ratings
-no pro ratings
Limarí Valley, Coquimbo, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Adrian Raddenbury

Drinkable. Good choice.

Drinkable. Good choice.

Apr 28th, 2016
Jamie Testa

Jamie had this 7 years ago

Jamie had this 7 years ago

Dec 27th, 2016
Emiliano Arriaga

Emiliano had this 8 years ago

Emiliano had this 8 years ago

May 14th, 2016
Gonzo Pinot

Gonzo had this 10 years ago

Gonzo had this 10 years ago

Sep 25th, 2014
Dennis Murphy

Dennis had this 10 years ago

Dennis had this 10 years ago

Dec 15th, 2013