Knez Winery

Anderson Valley Pinot Noir

9.1233 ratings
9.249 pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Steve Bachmann

A bit austere, dried fruit, relative to typically fruit forward, lush Anderson Valley pinots. Still, a balanced nice wine.

A bit austere, dried fruit, relative to typically fruit forward, lush Anderson Valley pinots. Still, a balanced nice wine.

3 people found it helpfulAug 14th, 2014
Sue Mohle

Silk

Silk

2 people found it helpfulOct 3rd, 2014
Erica Lasswell

Lingering spicy finish...

Lingering spicy finish...

2 people found it helpfulJun 1st, 2014
Anthony Filiberti

Winemaker Knez Winery & Anthill Farms

9.5

Baby wine lunchtime

Baby wine lunchtime

1 person found it helpfulAug 19th, 2015
Anthony Filiberti

Winemaker Knez Winery & Anthill Farms

9.2

Just bottled 14 still charming before closing down

Just bottled 14 still charming before closing down

1 person found it helpfulJul 23rd, 2015
jarred gild

Head Wine Buyer Western Market

9.4

always so good, such bright red fruit.

always so good, such bright red fruit.

1 person found it helpfulJan 21st, 2014
Jake Fetzer

Owner, MasĂșt WInery

9.0

Fun wine, alluring tannin on finish.

Fun wine, alluring tannin on finish.

Nov 5th, 2016
Katy Jossy Simanski

Red fruity and woody.

Red fruity and woody.

Jul 19th, 2015
Eric Grasser

Rose petal and crushed raspberries. Cola, brown tea, sandalwood. Refreshing acid. Well done for the price. Declassified Cerise and Demuth fruit

Rose petal and crushed raspberries. Cola, brown tea, sandalwood. Refreshing acid. Well done for the price. Declassified Cerise and Demuth fruit

Jun 3rd, 2015
Josh Spurling

I like this. I could drink a lot of this.

I like this. I could drink a lot of this.

May 24th, 2015