Klinker Brick
Old Ghost Old Vine Lodi Zinfandel
Maple, bacon fat, vanilla, cedar, black rasperry, chocolate, raisins and spice on the nose. Rich and full bodied, the palate is dense with notes of dried dark fruits, chocolate, rosemary, black cherry, cola and a hint of strawberrry. Silky mouthfeel with structured tannins. The lingering finish is a nice balance of sweet and savory with a tobacco and wood backdrop. Definitely hits hard at 16%.
Maple, bacon fat, vanilla, cedar, black rasperry, chocolate, raisins and spice on the nose. Rich and full bodied, the palate is dense with notes of dried dark fruits, chocolate, rosemary, black cherry, cola and a hint of strawberrry. Silky mouthfeel with structured tannins. The lingering finish is a nice balance of sweet and savory with a tobacco and wood backdrop. Definitely hits hard at 16%.
3 people found it helpfulMar 6th, 2016This might be where the rest of the night got fuzzy.
This might be where the rest of the night got fuzzy.
1 person found it helpfulFeb 14th, 2016Rich and dense with loads of anise and tar. A real teeth stainer.
Rich and dense with loads of anise and tar. A real teeth stainer.
Jan 20th, 2017Blackberry, boysenberry, and anise. Woodsy, dusty, light smoke oak.
Blackberry, boysenberry, and anise. Woodsy, dusty, light smoke oak.
Nov 27th, 2016Homemade pizza night with this and it paired very well. Great with food due to ABV. Highly enjoyable.
Homemade pizza night with this and it paired very well. Great with food due to ABV. Highly enjoyable.
May 29th, 2021Very nice Zin! We had it with Italian pasta with sausage in red sauce and it paired very well.
Very nice Zin! We had it with Italian pasta with sausage in red sauce and it paired very well.
Apr 19th, 2018Smooth finish from the start. Paired well with calamari.
Smooth finish from the start. Paired well with calamari.
Jul 16th, 2017