Klaus Herres (St. Laurentius Sekt)
Riesling Brut
Pfalz, GermanyRiesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Dec 29th, 2013
Apr 15th, 2017
Aug 7th, 2016