Kiuchi Brewery

Hitachino Nest Saison Du

9.314 ratings
9.34 pro ratings
Ibaraki, Japan
Wheat
Top Notes For
Maximilian Kast

Made with Koji and Yuzu, one of the best Saisons I have ever had.

Made with Koji and Yuzu, one of the best Saisons I have ever had.

1 person found it helpfulMay 31st, 2015
Christanna Honer

Saison brewed w/ koji mold and yuzu. This is really true to style with citrusy intensity, a little spice, and yeasty goodness.

Saison brewed w/ koji mold and yuzu. This is really true to style with citrusy intensity, a little spice, and yeasty goodness.

Jan 30th, 2016
Joey Freedman

@uchiko Reeeel noice.

@uchiko Reeeel noice.

Feb 10th, 2018
Ying Kiat Gan

Fresh clear yuzu.

Fresh clear yuzu.

Jul 21st, 2017
Yuri

Ohanami at Osaka castle:-) Cherry blossoms are starting to bloom.

Ohanami at Osaka castle:-) Cherry blossoms are starting to bloom.

Apr 1st, 2017
David Jones

Redunculous wheat!! Compares favorably to my other fave - Leffe

Redunculous wheat!! Compares favorably to my other fave - Leffe

Feb 15th, 2016
John-Mario Sevilla

Turning Japanese I think I'm turning Japanese I really think so

Turning Japanese I think I'm turning Japanese I really think so

Oct 27th, 2015
Jon Maxwell

Founder Veritas Wine Consulting

9.1

Jon had this a year ago

Jon had this a year ago

May 20th, 2018
Michael Solway

Michael had this 3 years ago

Michael had this 3 years ago

Mar 13th, 2017
Daniel Swinscoe

Daniel had this 2 years ago

Daniel had this 2 years ago

Nov 12th, 2017