Kirkland Signature

Ti Point Marlborough Sauvignon Blanc

8.745 ratings
8.81 pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Douglas Braun

Aggressive SB character typical of the region - nice for the price

Aggressive SB character typical of the region - nice for the price

Mar 23rd, 2018
John Howard

Harvest production at Hirsch and Cobb Wineries

8.8

Limes ‘n grass.

Limes ‘n grass.

2 people found it helpfulApr 19th, 2018
FinerTastes

Followed it up with a solid Sauvignon Blanc. Are there bad New Zealand Sauvignon Blancs? I haven’t found one yet.

Followed it up with a solid Sauvignon Blanc. Are there bad New Zealand Sauvignon Blancs? I haven’t found one yet.

1 person found it helpfulAug 4th, 2018
Lauren Divine-Thiele

Very cheap, tasted identical to Kim Crawford Sav. $7.99!!

Very cheap, tasted identical to Kim Crawford Sav. $7.99!!

Sep 15th, 2018
Krista

Very fruit forward. As good, if not better than a Kim Crawford.

Very fruit forward. As good, if not better than a Kim Crawford.

Aug 11th, 2018
Maria Susana Arjona

A little sweet, slightly effervescent. Good flavor.

A little sweet, slightly effervescent. Good flavor.

Jul 28th, 2018
Sierra

Grassy - pretty good

Grassy - pretty good

Jul 13th, 2018
Nina Lee

Don't like this swill

Don't like this swill

Jul 9th, 2018
Kendall Johnson

Lemon-lime, granite, and grass; crisp acidity

Lemon-lime, granite, and grass; crisp acidity

Jun 30th, 2018
Stephanie Bennett

A little dry for my tastes but might be my new house wine

A little dry for my tastes but might be my new house wine

Jun 11th, 2018