Kirigin Cellars

Santa Clara Valley Sauvignon Blanc

8.41 ratings
-no pro ratings
Santa Clara Valley, Central Coast, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Brad Taylor

Not a Sauvignon Blanc fan, but this is drinkable especially on a warm Summer day with cheese, salami, and crackers.

Not a Sauvignon Blanc fan, but this is drinkable especially on a warm Summer day with cheese, salami, and crackers.

Sep 8th, 2020