Kinoshita shuzou

Tamagawa Daiginjo

9.310 ratings
8.82 pro ratings
Kyoto, Japan
Rice
Top Notes For
Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

8.6

Name:" Tamagawa", 玉川/ brewery: Kinoshita shuzou/ region: Kyoto prefecture/ category: "untouched " honjouzou unfiltered undiluted unpasteurized / fresh note of pineapple and apricot, crispy acid and rich body, dry after taste.

Name:" Tamagawa", 玉川/ brewery: Kinoshita shuzou/ region: Kyoto prefecture/ category: "untouched " honjouzou unfiltered undiluted unpasteurized / fresh note of pineapple and apricot, crispy acid and rich body, dry after taste.

Dec 9th, 2014
Tsuyoshi Enoki

Sake Specialist Hasegawa Sake Shop Tokyo

9.0

Name:" Tamagawa"/ brewery: Kinoshita shuzou/ region: Kyoto prefecture/ category: daiginjo unfiltered unpasturised/ cépage : Yadanishijki rice/ fresh and vivid acid

Name:" Tamagawa"/ brewery: Kinoshita shuzou/ region: Kyoto prefecture/ category: daiginjo unfiltered unpasturised/ cépage : Yadanishijki rice/ fresh and vivid acid

Feb 21st, 2014
Chris

Full-bodied with apricot character

Full-bodied with apricot character

Nov 9th, 2019
Phillip Tiongson

Sushi Nakazawa tasting super clean

Sushi Nakazawa tasting super clean

Nov 7th, 2017
Brian Boothe

Autographed by the brewer himself.

Autographed by the brewer himself.

May 2nd, 2016
Ali Shirazinia

Probably my fave of Philip Harper's sake! Light, floral, elegant. No funkiness.

Probably my fave of Philip Harper's sake! Light, floral, elegant. No funkiness.

Oct 28th, 2015
Ali Shirazinia

Speechless! Phenomenal, elegant, floral, light Daiginjo from the master #PhilipHarper. Amazed to find this on the menus here!

Speechless! Phenomenal, elegant, floral, light Daiginjo from the master #PhilipHarper. Amazed to find this on the menus here!

May 24th, 2015
Kristof Vande Velde

Kristof had this 2 years ago

Kristof had this 2 years ago

Sep 29th, 2021
Rob Stone

Rob had this 6 years ago

Rob had this 6 years ago

Sep 20th, 2018
Jaime Herrera

Jaime had this 7 years ago

Jaime had this 7 years ago

Apr 2nd, 2017