King Estate

Acrobat Oregon Pinot Gris

8.518 ratings
8.31 pro ratings
Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Geoff Troup

Sales Eder Brothers, Cellar Fine Wines

8.3

Green apple skin. Crisp, light.

Green apple skin. Crisp, light.

Dec 10th, 2017
Adrian Colarusso

Well balanced with Solid minerals and some acid. Good with olive oil and both soft and hard cheeses.

Well balanced with Solid minerals and some acid. Good with olive oil and both soft and hard cheeses.

Feb 12th, 2018
Susan Daniels

Enjoyed has just right babance for before dinner or a light dinner

Enjoyed has just right babance for before dinner or a light dinner

Feb 9th, 2018
Tom Balzer

Not a bad Pinot Gris but a little too sweet.

Not a bad Pinot Gris but a little too sweet.

Nov 20th, 2017
Aaron Rankin

Easily mistaken for sauv blanc on the nose

Easily mistaken for sauv blanc on the nose

Sep 28th, 2017
Danny Woodhead

It's acidic and bitter. Peach pits and lime.

It's acidic and bitter. Peach pits and lime.

Jun 18th, 2017
Dave Pula

Dave had this a year ago

Dave had this a year ago

Jul 24th, 2018
Randy Philipp

Randy had this 2 years ago

Randy had this 2 years ago

Mar 5th, 2018
Tim Egan

Tim had this 2 years ago

Tim had this 2 years ago

Mar 3rd, 2018
Dustin Thompson

Dustin had this 2 years ago

Dustin had this 2 years ago

Jan 13th, 2018